Save Experience the perfect balance of tart and sweet with this luscious Cherry Almond Smoothie. This vibrant purple drink combines the bold flavor of tart cherries with the nutty richness of almond butter, creating a creamy beverage that works beautifully as a quick breakfast or a revitalizing snack.
Save This smoothie isn't just about flavor; it's about texture. By blending frozen cherries with a ripe banana and smooth almond butter, you achieve a thick, frosty consistency that feels like an indulgence while remaining a healthy choice for any time of day.
Ingredients
- 1 cup frozen tart cherries (pitted)
- 1 ripe banana (fresh or frozen, sliced)
- 1/2 cup plain Greek yogurt (or plant-based yogurt for dairy-free)
- 1 cup unsweetened almond milk
- 2 tablespoons almond butter
- 1 tablespoon pure maple syrup (optional, adjust to taste)
Instructions
- Step 1
- Add the cherries, banana, Greek yogurt, almond milk, almond butter, and maple syrup to a blender.
- Step 2
- Blend on high speed until the mixture is completely smooth and creamy, about 1 minute.
- Step 3
- Taste and adjust sweetness if needed by adding more maple syrup.
- Step 4
- Pour into two glasses and serve immediately, garnished with sliced almonds or extra cherries if desired.
Zusatztipps für die Zubereitung
For extra thickness, use a frozen banana and/or add a handful of ice cubes before blending. This will give the smoothie a thicker, milkshake-like consistency that is particularly refreshing on warm mornings.
Varianten und Anpassungen
You can easily customize this recipe to suit your dietary needs. Swap maple syrup for honey or agave if preferred, or substitute cashew or oat milk for almond milk. For those looking for a post-workout boost, adding a scoop of vanilla protein powder integrates perfectly with the cherry and almond flavors.
Serviervorschläge
Pour the finished smoothie into two glasses and serve immediately while it is still frosty. For a professional touch, garnish the top with a few sliced almonds and a couple of extra cherries to highlight the ingredients inside.
Save Enjoy this refreshing Cherry Almond Smoothie as a nutritious start to your morning or a satisfying snack that satisfies your sweet tooth while fueling your body with wholesome ingredients.
Recipe Q&A
- → Can I make this ahead of time?
For best texture and freshness, blend and serve immediately. The mixture may separate if stored, though you can give it a quick re-blend before drinking.
- → What if I don't have frozen cherries?
Fresh cherries work well—just add a handful of ice cubes to achieve the same thick, chilled consistency. Frozen fruit naturally creates a creamier texture.
- → How can I make this dairy-free?
Simply substitute the Greek yogurt with coconut, almond, or oat yogurt. The flavor and texture remain deliciously creamy and satisfying.
- → Can I use different nut butters?
Cashew butter creates an equally creamy result, while sunflower seed butter offers a nut-free alternative. Peanut butter adds a stronger flavor profile if desired.
- → What type of milk works best?
Unsweetened almond milk complements the almond butter perfectly, but oat, cashew, or coconut milk all create delicious variations based on your preference.
- → How do I make it thicker?
Use a frozen banana instead of fresh, add extra frozen cherries, or toss in a few ice cubes before blending. These all create a more substantial, spoonable texture.