Save A stunning yet effortless appetizer featuring creamy Brie, adorned with fresh rosemary sprigs and a festive touch—perfect for gatherings and holiday tables.
This Brie cheese wreath has become my go-to appetizer for holiday gatherings because it impresses guests with minimal effort.
Ingredients
- Cheese: 1 (8 oz / 225 g) wheel of Brie cheese
- Fresh Herbs & Garnishes: 6–8 fresh rosemary sprigs, 1 tablespoon fresh cranberries (optional, for color), 1 tablespoon pomegranate seeds (optional), 1 tablespoon toasted pecans or walnuts (optional, chopped)
- To Serve: Crackers or sliced baguette, as desired, Honey or fig jam (optional)
Instructions
- Step 1:
- Place the Brie wheel on a serving platter. Let it sit at room temperature for 30–45 minutes before serving to allow the cheese to soften.
- Step 2:
- Arrange the rosemary sprigs around the edge of the Brie to form a decorative wreath.
- Step 3:
- Sprinkle cranberries, pomegranate seeds, and nuts (if using) over and around the rosemary for color and texture.
- Step 4:
- Serve immediately with crackers or sliced baguette. Offer honey or fig jam on the side if desired.
Save This recipe is a family favorite at every holiday party, with everyone admiring the beautiful presentation before digging in.
Notes
For a nut-free version, omit the nuts. Pairs beautifully with sparkling wine or a light white wine.
Required Tools
Serving platter, small knife for spreading, (optional) baking sheet and parchment paper if warming the Brie
Allergen Information
Contains milk (Brie cheese) and tree nuts (if using pecans or walnuts). Always check product labels for hidden allergens.
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This Brie wreath is the perfect finishing touch for any holiday spread, combining beauty and deliciousness effortlessly.
Recipe Q&A
- → How should I prepare the Brie before serving?
Let the Brie sit at room temperature for 30–45 minutes to soften, enhancing its creamy texture.
- → Can I warm the Brie before garnishing?
Yes, gently bake at 350°F (175°C) for 8–10 minutes for a warm, melty variation before adding toppings.
- → What herbs can substitute rosemary in this dish?
Thyme or sage can be used as aromatic alternatives to rosemary for a different flavor profile.
- → Are there nut-free options for this presentation?
Simply omit the toasted pecans or walnuts to accommodate nut-free preferences.
- → What pairings complement this Brie presentation?
This pairs beautifully with sparkling wine or a light white wine for an elegant touch.
- → What serving accompaniments work best?
Crackers or sliced baguette provide a perfect base; sweet additions like honey or fig jam enhance the flavor.