Browse Every Recipe - Page Number 16

Creamy pasta meets Mexican street corn with cotija cheese, lime, and zesty spices in this easy 35-minute weeknight favorite.

Pan-fried chicken breasts in a luxurious lemon caper cream sauce. Bright, tangy, and ready in just 35 minutes.

Tender noodles in a savory garlic-butter sauce with soy and sesame. A quick, aromatic Asian fusion bowl.

Buttermilk-marinated chicken tenders with a perfectly seasoned, crispy coating. Golden fried and ready in under 2 hours.

Tender chicken marinated in aromatic tandoori spices and yogurt, roasted until golden and crispy. An easy, crowd-pleasing Indian classic.

Grilled chicken, creamy avocado, and melted cheese wrapped in a crispy tortilla. A delicious Mexican-American favorite ready in under 35 minutes.

Rich, creamy rigatoni perfectly coated in a mildly spicy tomato sauce with balanced heat and savory flavors.

Tender shredded chicken meets crispy bacon in this creamy Italian pasta dish with Parmesan-egg sauce.

Pan-seared chicken breasts in a silky Marsala wine and mushroom cream sauce served over al dente pasta.